Just a preface, I’m more of an eyeballer / taste while cooking cook. So apologies in advance if you are a precise measurer. The good news is this soup can be forgiving so you can mix and match without having exact quantities. I did my best to explain portions from an eyeballed perspective. But this …

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Everybody needs a dry rub recipe or two (or a dozen!) Sometimes just to spice up your own dry rub recipes or to just try something new. Our good friend Jeano provided us with his dry rub recipe featuring Magma and his blend of spices, sugars and bbq sauce (optional of course). Without further ado, …

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